Oatmeal Raisin Muffins
Make Oatmeal Raisin Muffins for for a tasty and healthy treat.
Prep Time10 minutes
Total Time40 minutes
Servings12
Please note: these estimates are based on the intended serving size.
Ingredients (Scaling)
- fluid ounces all-purpose flour
- fluid ounces whole-wheat flour
- fluid ounces baking powder
- fluid ounces salt
- fluid ounces sugar
- fluid ounces ground cinnamon
- fluid ounces old fashioned oats
- fluid ounces raisins
- fluid ounces 1% milk
- egg(s)
- fluid ounces unsweetened applesauce
- Nonstick cooking spray
Instructions
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Heat oven to 400˚F. Lightly a spray muffin tin with nonstick cooking spray or use paper liners.
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In a mixing bowl, combine flour, baking powder, salt, sugar, and cinnamon. Stir in rolled oats and raisins.
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In a separate bowl, beat together milk and egg. Add applesauce to milk mixture.
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Pour wet ingredients into dry ingredients and stir only until dry ingredients are wet. Batter will be lumpy. Fill muffin cups 2/3 full of batter.
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Bake at 400˚F for 20-25 minutes.