Homemade Tortilla Chips
Prep Time5 minutes
Total Time15 minutes
Servings4
Please note: these estimates are based on the intended serving size.
Ingredients (Scaling)
- whole-wheat tortilla(s)
- fluid ounces salt
- Nonstick cooking spray
Instructions
-
Heat oven to 350°F.
-
Lightly grease a baking sheet with nonstick cooking spray.
-
Cut tortillas into 8 sections and place on the baking sheet.
-
Spray tops of tortillas with nonstick cooking spray and lightly salt, if desired.
-
Bake for 10 minutes, until crisp and light brown. Watch closely so the chips do not burn.