- head broccoli, cut into bite-sized pieces
- fluid ounces onion, chopped
- fluid ounces raisins
- turkey bacon, cooked and crumbled
- fluid ounces low-fat mayonnaise
Combine broccoli, onion, raisins, and bacon in a mixing bowl.
In a separate mixing bowl, stir mayonnaise, vinegar, and sugar until well mixed.
Incorporate the dressing into the broccoli mix.
Cover and chill in the refrigerator, at least 1 hour.