- fluid ounces olive oil
- onion(s), diced
- summer squash, sliced
- bell pepper(s), sliced
- garlic clove(s), diced
Heat oil in a skillet on medium heat.
Sauté the onion in the skillet. Cook until tender.
Stir-fry the squash, zucchini, bell pepper, and garlic for 12-15 minutes until crisp and tender.