Apple Cinnamon Crisp
Apple Cinnamon Crisp is a tasty treat your whole family will love. Try our recipe below.
Prep Time10 minutes
Total Time45 minutes
Servings6
Please note: these estimates are based on the intended serving size.
Ingredients (Scaling)
- fluid ounces brown sugar, divided and packed
- fluid ounces all-purpose flour
- fluid ounces cinnamon, divided
- fluid ounces water
- apple(s), cored and sliced
- fluid ounces quick cooking oats
- fluid ounces butter
- Nonstick cooking spray
Instructions
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Heat oven to 350°F. Spray a baking dish with nonstick cooking spray. Set aside.
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Add 2 tablespoons brown sugar, flour, ½ teaspoon cinnamon, and water to a mixing bowl and mix well. Next, add in the apple slices and mix until apples are coated. Then pour into the baking dish.
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In a separate mixing bowl, combine oats, remaining brown sugar, and cinnamon. Cut in the butter to the oat mixture. Mix until all ingredients are evenly distributed. Sprinkle over fruit mixture.
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Bake 30-35 minutes or until fruit is tender and topping is golden brown.