Recipes > Recipe Detail
Bean Burritos
Bean Burritos are tasty and kid-friendly. Try them at home for a delicious, low-cost dinner.
Prep Time10 minutes
Total Time25 minutes
Servings8
Please note: these estimates are based on the intended serving size.
Ingredients (Scaling)
- net weight ounces canned fat-free refried beans
- fluid ounces reduced fat cheddar cheese, shredded
- fluid ounces chili powder
- fluid ounces cumin
- whole-wheat tortillas
Instructions
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Heat oven to 375°F. Line a baking sheet with cooking parchment paper or foil and set aside.
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In a mixing bowl, combine beans, cheese, chili powder, and cumin.
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Scoop about ¼ cup bean mixture onto each tortilla just below center. Fold bottom edge of each tortilla up and over filling. Fold sides in, overlapping to enclose filling. Roll up from bottom of tortilla. Place seam-side down on the baking sheet.
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Bake 12 to 15 minutes or until heated through.