Garlic Mashed Potatoes

Prep Time10 minutes

Total Time30 minutes

Servings8


Please note: these estimates are based on the intended serving size.

Ingredients (Scaling)

  • potatoes, chopped
  • fluid ounces 1% milk
  • fluid ounces light sour cream
  • garlic cloves, minced
  • fluid ounces salt
  • fluid ounces ground black pepper

Garlic Mashed Potatoes

Instructions

  • Place potatoes in a stockpot. Add enough water to cover. Cover and bring to a boil until potatoes are tender, about 10-15 minutes. Drain and transfer potatoes to a mixing bowl.


  • Add remaining ingredients to the bowl and mash until desired texture is achieved.