Recipes > Recipe Detail
Skillet Pork and Apples
Prep Time15 minutes
Total Time50 minutes
Servings4
Please note: these estimates are based on the intended serving size.
Ingredients (Scaling)
- pork loin chop(s)
- fluid ounces ground cinnamon
- fluid ounces ground black pepper
- fluid ounces olive oil
- apple(s), cored and thinly sliced
- fluid ounces water
Instructions
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Season pork chops with cinnamon and black pepper.
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Heat oil in a skillet to medium heat. Add pork chops and brown on both sides.
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Add apples and water to the skillet. Cover and reduce heat to medium-low. Cook for 10 - 12 minutes or until pork reaches 145°F.