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Tomato, Squash, and Onion Casserole

Tomato, Squash, and Onion Casserole is a tasty side dish.

Prep Time25 minutes

Total Time1 hour

Servings8

Please note: these estimates are based on the intended serving size.

Ingredients (Scaling)

  • fluid ounces olive oil
  • onion(s), chopped
  • garlic clove(s), minced
  • tomato(es), sliced
  • summer squash, sliced
  • fluid ounces fresh thyme
  • fluid ounces ground black pepper
  • Nonstick cooking spray
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Tomato, Squash, and Onion Casserole

Instructions

  • Heat oven to 400°F. Heat oil in a skillet over medium heat.

  • Sauté onion and garlic in the skillet and cook until tender.

  • Lightly spray a baking dish with nonstick cooking spray. Arrange the caramelized onions and garlic on the bottom of the baking dish. Next, layer and overlap the tomato, squash, and zucchini on top.

  • Season with thyme and black pepper.

  • Cover the dish with foil and bake for 30 minutes. Remove the foil and bake another 20-30 minutes or until all vegetables are tender.

    Tomato, Squash, and Onion Casserole - Eat Smart, Move More VA Tomato, Squash, and Onion Casserole - Eat Smart, Move More VA
Tomato, Squash, and Onion Casserole

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