Recipes > Recipe Detail
Spinach and Quinoa Pilaf
Spinach Quinoa Pilaf is a great side dish to pair with your dinner.
Prep Time10 minutes
Total Time30 minutes
Servings4
Please note: these estimates are based on the intended serving size.
Ingredients (Scaling)
- fluid ounces canola oil
- onion(s), finely chopped
- garlic clove(s), minced
- fluid ounces quinoa
- fluid ounces water
- fluid ounces baby spinach
- fluid ounces lemon zest, grated
- fluid ounces ground black pepper
Instructions
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In a saucepan, heat oil over medium heat. Add onion and garlic and cook until soft, about 4 minutes.
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Add quinoa and cook 1 minute. Add water and bring to a boil.
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Reduce heat and simmer, covered, until water is absorbed, about 20 minutes. Stir in spinach and lemon zest. Then season with black pepper.